Food is life, and I paint my memories with food
Address
2nd Floor, No. 116, Songjiang Road, Zhongshan District, Taipei City
Overall Rating
4.2 ★
Restaurant Features
Located on the second floor of the Humble Boutique Hotel,【BeGood】is a Mediterranean-style cuisine restaurant with Michelin-starred Chef Kin serving as a consultant. The restaurant adopts a light-colored palette and offers a relaxed dining ambiance.
The dinner set menu at “BeGood” offers option to choose 2 appetizers, 1 soup, 1 main course, 1 dessert, and 1 beverage.
The deep-fried frog legs as appetizers are crispy, flavorful, and have tender meat, highly recommended! The beef consommé soup, infused with the fragrance of Chinese angelica root, is accompanied by cheese dumplings, creating a rich texture. The grilled fillet as the main course is tender, although it lacks the smoky aroma of charcoal grilling. The presentation of the chilled mango sago and tiramisu is exquisite, offering a delightful combination of textures and rich layers.
Overall, the dining environment at “BeGood” is comfortable, and while the dishes may not be mind-blowing, you can still sense the chef’s dedication.
Meal
Dinner Set Menu (NTD1980~NTD3080+10%)
1. The set menu offers Flat Bread with Hummus
2. Charred Broccoli and Fig, Romesco, Garlicky Labneh, Nuts and Seeds
3. Kanpachi Sashimi, Kyoho Grape, Verjus Dashi, Basil：Rich layering of flavors, with a slightly salty taste
4. Sautéed Clam, Chorizo, Sweet Corn, Crème Fraîche：Rich blend of flavors, with a slightly salty taste
5. Fried Frog Legs, Corn Vinaigrette, Corn Salad：Crispy and fresh, highly recommended
6. Beef Consommé, Cheese Dumplings, Seasonal Vegetables, Lovage：Cheese dumplings are made by wonton wrappers, walnuts and cheese
7. Charcoal Grilled Tenderloin, Bok Choy, Crunchy Potato, Béarnaise：The meat is tender and soft, but lacks the smoky aroma of charcoal grilling
8. Charcoal Grilled Cobia, Broccoli, Preserved Black Beans, Lemon Garlic Broth：Fish has a firm texture and is rich in flavor
9. Tiramisu, Lemon Sorbet, Baileys Ice Cream：The collision of tiramisu and lemon slush creates a creative combination
10. Mango Pomelo Sago, Coconut Tuile, Oolong Tea Jelly：A refreshing summer treat
